header img

Tradition and Innovation

Excellence is guaranteed by the recipes of Salentinian bakery

header img

Freshly baked bread with an unsurpassable taste any time of day

Research and continue innovation

header img

Wide range of pre-cooked products

The fantasy in bread creation

Our Products

Baked goods warm and fragrant all day

Panetto

Pugliesi line

Ciabattina papavero

HO. RE. CA. line

Focaccia Olio 30 x 40

Pugliesi line

Rusticona

Ciabatta line

Ciabattina mix cereali

HO. RE. CA. line

Baguette line

Petit-Pain

Baguette line

Ciabattina 40g

Ciabatta line

Petit Integrale

Healthy line

Pancereali

Healthy line

Barretta olive verdi

Seasoned bread line

Quadrotto con olive

Seasoned bread line

Ciabatta patate

Ciabatta line

Quadrotto di Segale

Healthy line

Sesamino

Seasoned bread line

Barretta olive leccine

Seasoned bread line

Integrale

Healthy line

Midi Baguette

Baguette line

Barretta papavero

Seasoned bread line

Petit-Pain

Baguette line

Barretta mix cereali

Seasoned bread line

Ciabatta S.

Ciabatta line

Francesino

Baguette line

Quadrotto di Farro

Healthy line

Sesamino

HO. RE. CA. line

Pugliesino

Pugliesi line

Rustichella

Ciabatta line

Ciabattina

HO. RE. CA. line

Quadrotto Olive

HO. RE. CA. line

Dorè

Ciabatta line

Salentino

HO. RE. CA. line

Semolino

Pugliesi line

Cerealè

Healthy line

Bocconcino

HO. RE. CA. line

Quadrotto di Orzo

Healthy line

Salentino

Seasoned bread line

Casereccio

Pugliesi line

Ciabattina Noci

Seasoned bread line

Ciabatta

Ciabatta line

Baguette line

Our services

Our services are the best in town, we provide great quality baked products.

Company

Fornopronto comes from a family tradition over thirty years in the vast world of baking, become...

Read all

Philosophy

The main values of Fornopronto are related to the importance of product quality and hygienically perfect and...

Read all

Tradition and Innovation

The production of bread is mostly based on the technique of natural fermentation or yeast, instead of using ...

Read all

Certification

Modern technologies allow optimal processing of bread, giving it a unique taste...

Read all

UNIQUE TAST AT NATURAL PROVING

Only high quality products

pane

Cookbook

Mediterranean appetizer with seasoned bread

This article has not yet been translated. We will in a few days.

Baguette with Mozzarella, Arugula and Mortadella

This article has not yet been translated. We will in a few days.

Ciabattina with artichoke pâté

Take a ciabattina of around 25g, slice it open and spread a layer of artichoke pâté over both sides. To give the dish a unique taste you can add a sprig of wild oregano. You might embellish the dish with some small field flowers.

Buon appetito.

Tell us your recipes with our baked products!

Team Members

Main core of our company is our team see the best people we have

foto profilo 1

Francesco e Silvana

Founders

foto profilo 2

Ricchiuto Ippazio

Production Manager

foto profilo 3

Ricchiuto Stefano

Commercial Manager

Leave us a message

Our Company is the best, meet the creative team that never sleeps. Say something to us we will answer to you.

Dichiaro di aver letto e accetto la privacy policy di Fornopronto.it